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Conges terminology question

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240 months ago

anne (a guest user) asked this question:

Language pair:

German > French

Subject:

Other

Level of diffculty:

Easy / medium

Word or term in question:

Kartoffel-Wirsing-Roulade

Context:

domaine culinaire, merci

Keywords:

-

 

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Complete list of answers and comments

240 months ago

Jürgen Weißbrich  See profile wrote:

roulade de chou frisé aux pommes de terres

My references:

Vgl. u.a. http://www.toutsurlacuisine.com/index.php?topgroupid=2&groupid=18&subgroupid=119&contentid=1262&PHPSESSID=50094dbef7606841f70a4562ef76e7e4

240 months ago

INTRAD  See profile wrote:

roulade de pommes de terre et de choux de milan

My comment:

Dans la cuisine allemande, une "roulade" est une tranche de boeuf mince enroulé, normalement autour de lardons et / ou de cornichons. Il semble s'agir d'une feuille de choux de milan enroulée autour d'une pomme de terre.

The asker rated this answer best